Chef Toska Restaurant

About Us

Our Restaurant

Our restaurant is located on the heart of Berat city in Albania country. We are a historical place with different religious culture. In the restaurant we serve a traditional food and Italian but always we have and traditional dessert and modern. The chef has many different experiences in popular restaurants in Albania. We believe that food is more than just sustenance - it's an experience that should be shared and savored with loved ones.

The food is traditional integrated to modern.
The restaurant is a family place
The food is halal.

Our passion for cooking and dedication to using only the freshest ingredients is what sets us apart from the rest. Our menu features a variety of classic dishes that celebrate the rich flavors and aromas of our culture. From our homemade sauces to our hand-crafted desserts, every dish is made with care and attention to detail. We source our ingredients from local farms and markets, ensuring that our dishes are always fresh and in season.

Why Us

Why Choose Our Restaurant

High quality food

Our menu features a variety of classic dishes that celebrate the rich flavors and aromas of our culture

Traditional food

The restaurant offer traditional food integrated to modern with fresh local products in Albania

Unique atmosphere

The restaurant boasts a truly unique atmosphere, with its antic decor, view and tradicional menu

Specials

The special dishs

Chicken Breast with Kerry Sauce

Chicken Breast with Kerry Sauce is a delicious and flavorful dish that features tender chicken breasts cooked to perfection and served with a creamy Kerry sauce. The dish combines the succulent taste of chicken with a rich and creamy sauce made with a blend of ingredients.

Chicken with Jufka

Chicken with Jufka is a traditional Albanian dish that features tender chicken cooked in a flavorful sauce and served with homemade jufka pasta. It is a popular and beloved dish in Albanian cuisine, known for its comforting flavors and satisfying combination of chicken and pasta.

Baked Ribs Veal

Baked veal ribs are a delicious and flavorful dish that is perfect for meat lovers. The veal ribs are seasoned, marinated, and then baked to perfection, resulting in tender and juicy meat with a delicious outer crust

Tomahawk

The Tomahawk steak is a specific cut of beef known for its long bone, resembling a tomahawk axe. It is a bone-in ribeye steak where the rib bone is left long, typically around 6-8 inches (15-20 cm) in length. The extended bone handle gives the steak its distinctive and impressive appearance, making it a visually appealing and impressive cut of meat.

Reservation

Book a Table

Testimonials

What they're saying about us

The food and atmosphere was amaizing we was served by enxhelo he was fast and very kind thank you chef and enxhelo.

Victoria Gonzalez Carreira

Fine dining. Super generous portions. High quality food. Kind and fast service from Angelo. We highly recommend it. Thank you so much chef!

George Roumeliotis

The food is delicious and the prices very affordable. Also the restaurant has a beautiful view of the city and the river. Totally recommend it.

Vilma Koxhaj

The food was amazing and i had a great time there. The waiter that served me was enxhelo . He was the best waiter that i have seen very friendly and very kind one!